DEADLINE is April 10, 2023
Eighteen entries, in two categories, competed for this year's grand champion pie. The overall winner was Eileen Lane of McHenry. The winning pie was auctioned off for $42.50, all of which benefited the Society.
Other: 1. Jean Turner, Huntley (nutty fig); 2. Flora Breslich, Hampshire (pecan); 3. Jean Turner (rhubarb/pear).
Berry: 1. Eileen Lane, McHenry (cherry); 2. Jean Turner, Huntley (strawberry); Jean Turner (blueberry).
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